BY ZANELE
HLONGWANE
MASERU:
Conservation Agriculture (CA) has evolved in Lesotho for over the last 30 years
and is viewed as a means for climate change adaptation and a mitigation measure
in the form of new agricultural practices. But lack of information, limited
access to technology and insufficient capital appear to be some of the main
barriers to its adoption as a recommended and general farming practice.
The
CA Strategy 2012 positions it as a high potential for adoption if the
constraints around availability of direct planters could be solved. Being used
interchangeably from the Climate - Smart Agriculture (CSA) method, Lesotho
believes that if well adopted and implemented, CA could help the country increase
agriculture productivity, strengthen famers’ resilience to climate change,
reduce agriculture’s loss and also increase the country’s capacity to feed its
population.
According
to the Lesotho Climate Change Baseline and Trend Analysis Report, climate smart
agriculture method is used interchangeably with CA locally due to the nature of
their similarities.
Some
stakeholders, for both climate change and agriculture, believe there is need
for climate smart agriculture programmes in Lesotho and that there needs to be
further research on this method with the enhancement of awareness to the local
farmers on it. On the other hand, some believe that there is still more to be
done on CA itself.
A
former Ministry of Agriculture and Food Security officer, Khathatso Maraisane,
believes that the introduction of CA in the agricultural ministry has not been
definite from the onset - with some of the farmers not well trained on this
programme.
The
Baseline Analysis Report also states the need for awareness raising and
training especially at community level to enhance adoption of this technology.
But government appears to be making good progress in its support to CA working
in collaboration with key players that include non-state players and other
civic bodies. Support comes from international organs such as the Food and
Agriculture Organisation (FAO), which provides subsidies to farmers who adopt
the CA technologies and organic farming programmes such as key garden holes,
which targets people living with HIV/AIDS.
In
its effort to encourage the adoption of CA technologies, FAO established a
local Conservation Farming Network Group to also facilitate the exchange of
experiences, knowledge and ideas between organizations after the Conservation
Agriculture: way for Lesotho CA re-introduction in 2000. Later in 2007, the CA
national task force was established and is responsible for coordinating the
national activities of organisations working to support introduction and
promotion of CA. FAO and the World Food Programme in both the private and
public sector provided the initial funding of the programme.
There
is a strong belief that there are many efforts to promote CA in the country
that includes more advocacies, exploration and more investment on CSA
technologies other than the CA only. The European Union (EU) Lesotho Programme
Manager for Water, Energy and Climate Change, Sjaak de Boer, emphasise that CA
is the only way forward in addressing agriculture production in Lesotho. The
Minister of Energy a n d Meteorology, Selibe Mochoboroane, also holds the view
that the country should be using CA as a means to adapt to climate change’s
negative impact.
“Extreme
climatic events such as prolonged and intense droughts are becoming normal
features of our climate in Lesotho where new records of temperature, rainfall
or intense heat are set with an ever increasing frequency.
“This
further demonstrates the magnitude of the influence of climate on life itself
and also on primary production systems. As a result of climate change, it is not
just species but also people that are suffering and will increasingly suffer
unless decisive actions are taken,” Mochoboroane stated.
The
fear is that since the country is highly vulnerable to the adverse impacts of
climate change (according to the vulnerability assessments undertaken), this
might hamper the country’s efforts in achieving sustainable development and
poverty alleviation, hence the need of great support for CA which is said to
have the ability to strengthen national food security and unlock climate change
economic opportunities if well adopted and implemented.
CA
in Lesotho is doing very well so far, and this is according to the department
of crops in the Ministry of Agriculture and Food Security.
According
to unpublished data in the ministry, key CA technologies that are used in
Lesotho include likoti (basins), ox
drawn and mechanised, tractor drawn no-till planters. Basins are said to be the
most common practice mainly because the method is less expensive and as such,
many farmers (about 16, 579) have been practicing it since CA adoption. It
further appears that for the period 2012 to 2014, about 24, 010 farmers were
trained on CA while about 23, 741 farmers from different organisations received
inputs through initiatives aimed at promoting CA and for the same period, CA
demonstrations totalling 1, 279 were conducted. According to the Baseline
Analysis Report, CA in Lesotho prescribes adoption of three main principles;
minimum soil disturbance, permanent maximum soil cover, and crop rotation
and/or intercropping. The current practice of CA was re-introduced in Lesotho
in 2000 by the faith based Africa Inland Mission, now known as Growing Nations,
in Qacha’ Nek, and Rehobothe Christian Church in Botha-Bothe. The CA
initiatives were later adopted and promoted by several other NGOs and farmer
groups in Lesotho.
Lesotho
is reported to be prone to many environmental and climatic stresses mainly
droughts, snowfall, hailstorms, winds, localised floods and land degradation
due to poor land management practices and these stresses are aggravated by
climate change.
The
agricultural sector, which used to be a major contributor to the GDP, is
declining significantly with the recent findings revealing that area planted to
maize, wheat and sorghum for 2014/2015 decreased compared to 2013/2014
agriculture year. While maize, wheat and sorghum cereal yields for the
2014/2015 agriculture year are estimated to decrease, a similar decline is also
expected in the production of these three crops (2014/2015 Crop Forecasting
Report).
Lesotho’s
Second National Communication to the Conference of Parties of the United
Nations Framework Convention on Climate confirms that projected increase in
precipitation from September to November for the northern parts of Lesotho for
the period 2010 to 2040, will positively impact on the yield of these crops.
Therefore, the Lesotho government is highly expected to strongly show its
commitment to the development and/or adaption of agricultural policies to take
into consideration climate change, its potential impact and ways to overcome or
minimize its effects.
Agricultural
production is a substantial contributor to national income with maize being the
country’s staple food where a large proportion of poor rural households have
access to agricultural land. However, under the current projected increase in
temperature on climate change scenarios for Lesotho, it appears that most crops
will not have optimal growth and, as a result, will have reduced yield to
varying degrees - (Studies by the Intergovernmental Panel on Climate Change
(IPCC) and Lesotho Meteorological Services).
Adaptation
measures in response to climate change driven by local farmers’ initiative as
well as government advice are said to have occurred to a limited extent in the
country on an individual basis as well as organised groups. Measures to reduce
yield variability or total crop failure are currently being addressed by some
farmers through the use of CA techniques, especially in vegetable production
where water collection and conservation ensure moisture availability to plants
relay and through intercropping as in the implementation of the locally
developed Machobane Farming system.
Lesotho
ratified the United Nations Framework Convention on Climate Change (UNFCCC) in
1995 and subsequently ratified the Kyoto Protocol in 2000. As such, Lesotho is
obliged to adopt and implement policies and measures designed to mitigate and
adapt to the negative effects of climate change. Lesotho will likely face
serious climate change challenges that may have adverse effects on the economy
and livelihoods of the Basotho people, especially those living in the rural
areas who are poor and have few options for adaptation.
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